44 coconut g ralado Too hot to go out
Eager to cook
Getting air conditioning for the kitchen, calculate ridiculous proportions and confidently expect the result!…never falha!….Eheheh!
For a 35 units:
125 g. desiccated coconut 125 g. sugar 105 g. Whole eggs
15 g. of manteiga
Preheat oven to 200 º C. Mix the coconut with sugar. Add eggs and melted butter and mix well. For the mixture in a pastry bag and make small circles on a sil-pat (silicone mat). Bake approximately 10 minutes. Let cool before removing.
Book in a dry place.
Coverage:
Season the chocolatand white, spread a lot of chocolate on top of each cookie and apply the transfer before the transfer arrefeça.Retirar only after the chocolate is completely cold.
